NUVO fine dining with a warm welcome

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Appetizers

A beautiful selection to get your mouth watering

Oatmeal Apples & Almonds

CHEFS SPECIAL

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Tankard of smoked scratchings

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Seasonal soup with bread and butter

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Southern fried soft shell crab

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Main Meals

Succulent dishes with mouth watering flavours

Miso chicken skewer

chicken

CHEFS SPECIAL

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Piri Piri swordfish

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Grass-fed beef, 28 day dry aged

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Fish pie

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Toro pie

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Smoked beef

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CHEFS SPECIAL

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Desserts

Creme Brulee

CHEFS SPECIAL

Rich vanilla custard with a caramelised sugar crust

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Tarte Tatin

Caramelised apple tart, vanilla ice cream

Cheese Board

French cheese selection, chutney and biscuits

Chocolate brownie fudge cake

Gooey chocolate sponge, layered with velvety chocolate fudge

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